Kitchen Safety Tools + Templates

Checklists & Posters

Best practice: Laminate each PDF, post it at eye level by the fryer or spill-kit bin, and snap a weekly photo for your compliance log.

Daily BOH FOG Checklist (PDF)


Spill Kit Contents Poster (PDF)


Monthly Grease Trap Audit Sheet (PDF)

Run the Calculators

Fast, browser-based tools—no Excel macros, no downloads.


Grease Trap Size Calculator

Enter peak meals/hour, get the minimum gallon spec that plumbers (and plan reviewers) will accept.

Used Oil Rebate Calculator

Gallons in, rebate rate out; shows quarterly cash you’re leaving on the table with landfill disposal.

FOG Fine Risk Estimator

plug days past due on a permit or pump-out; preview the citation before
the county printer does.

SOP Templates

Best practice: Fill in your facility details, print and binder-clip the pages, and add a footer revision date so inspectors see the procedure is current.

Grease Trap Cleaning SOP


Used Cooking Oil Pickup & Disposal SOP


FOG Spill Response SOP

FOG Ordinance Library

The latest PDFs straight from county clerks: no paywall, no PDF hunting at
midnight.


Florida

Covers the 90-day / 25% trap rule and county specific fees, fines, renewal links, and printable compliance checklists.

Georgia

Breaks down city level pump-out rules, permit costs, and grease limits, with editable SOPs matched to state regulations.

Coming Soon

New Jersey

Details DEP discharge limits, county log requirements, and rebate info, with town level pages for Newark, Camden, and Atlantic City.

Coming Soon

Frequently Asked Questions

Got a question? We’ve got you covered! Check out the resources below and be sure to let us know if we can answer anything else.

Are these templates really free?

Yep. We run a used cooking oil collection business; giving away paperwork saves us phone calls and keeps kitchens compliant. No paywall means auditors and fire marshals can grab the same forms you use, so everyone stays on the same page.

Do they cover fryer oil and grease traps?

Yes—FOG stands for fats, oils, and grease. The checklists split tasks for fryer barrels and trap maintenance, and the SOPs reference both the 90-day pump rule and used-oil pickup logs.

How often do you update them?

Quarterly, or within 24 hours if a county ordinance changes mid-cycle.
Every file carries a visible revision date, so inspectors always see the
most recent version without you hunting for a new download.

Can I add my restaurant’s logo and colors?

Absolutely—each DOCX and PDF is unlocked for editing, so you can drop in your logo and match brand colors before printing. A branded SOP or wall-poster shows inspectors the procedure is truly internal, not a generic download.

Still have questions?

Can’t find what you’re looking for? Let’s have a chat!

Can’t Find a Link?

Email info@greaseconnections.com with your county or request—our emergency response team will add the resource within one business day.

Last checked 17 May 2025 — next review Aug 2025