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How to Clean a Grease Trap (and How Often You Should)
Skip grease trap cleaning and face $10,000 fines, sewage flooding your commercial kitchen, and health inspectors shutting you down. Clean your grease trap at 25% capacity to avoid disasters.
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Grease Trap vs. Grease Interceptor: What’s the Difference?
Grease traps handle under 50 GPM for small kitchens; interceptors manage over 50 GPM for large operations. Choose wrong and face $25,000 fines, sewage backups, and business closures.
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Troubleshooting Grease Trap Problems: Your Questions Answered
Bad grease trap smells signal expensive emergencies brewing. Stop odors fast with hot water flushes, enzyme treatments, and regular pumping. Our guide shows exactly how to prevent $50,000 disasters.
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Grease Traps 101: What They Are and How They Work
Friday lunch rush. The dish pit floods, pungent bacon grease coats the floor, and the city inspector is already on-site. Fifteen minutes later, a $2,500 citation lands on the pass. This nightmare scenario plays out in commercial kitchens across Florida every week; all because of a neglected grease trap. But it doesn’t have to happen…
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