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HEFA SAF: How Used Cooking Oil Becomes Jet Fuel

Used cooking oil can power planes. This guide explains the HEFA pathway: pretreatment, hydrogen removal, cracking, and isomerization, plus supply, emissions cuts, and what restaurants gain by partnering with Grease Connections.

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HEFA SAF: How Used Cooking Oil Becomes Jet Fuel

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Why Yesterday’s Fry Oil Matters to Tomorrow’s Flight

America’s deep fryers throw off nearly three billion pounds of used cooking oil each year: enough carbon rich liquid to fly coast to coast ten million times when upgraded to sustainable aviation fuel (SAF). Today’s SAF, made mostly through the Hydroprocessed Esters and Fatty Acids (HEFA) pathway, can cut lifecycle greenhouse gas emissions by up to 80% compared with fossil Jet A.

The magic is “drop in” compatibility: airports, engines, and fuel trucks stay the same, slashing adoption costs. That is why major carriers already blend HEFA on commercial routes, and why federal policy targets three billion gallons of SAF by 2030. The race is on, and the feedstock is already in your kitchen.

 flat design illustration of a jet climbing above a frying pan of golden oil, arrows linking pan to plane

HEFA in Plain English: The Kitchen Oil to Jet Fuel Makeover

HEFA starts with any triglyceride: think fryer grease, tallow, or distillers corn oil. After pretreatment removes water and metals, the oil meets high pressure hydrogen in a reactor approved by ASTM D7566 Annex 2 back in 2011.

Oxygen leaves as water, turning fats into straight n paraffins. A second reactor cracks and bends those chains until they match jet fuel length, a trick that resembles renewable diesel production but runs hotter and longer for aviation specs. HEFA already powers over 95% of all SAF flights to date, because restaurants, renderers, and seed crushers can supply waste lipids today: no futuristic feedstock required.

simplified flow diagram: pretreatment tank, hydrodeoxygenation reactor, hydrocracking/isomerization reactor, final jet fuel tank

Step by Step Chemistry: From Fries to Flight

  • Hydrodeoxygenation (HDO) strips oxygen with a sulfided NiMo or CoMo catalyst, releasing water and propane.
  • Decarboxylation/Decarbonylation (DCO) can be tuned to save hydrogen at the cost of a little carbon loss, a key refinery trade off.
  • Hydrocracking clips long chains into the C8 to C16 sweet spot for jet fuel, while hydroisomerization adds branches that improve cold flow properties, both detailed in ICAO’s HEFA process map.
  • A final fractionation distills the mix so density, flash point, and aromatics sit safely inside ASTM limits.

Every reaction takes place in equipment most U.S. refineries already own, speeding scale up and keeping costs in check.

Diesel or Jet? How One Plant Makes Two Fuels

AttributeRenewable Diesel (RD)HEFA SAF (HEFA SPK)
Main CutC15 to C24 diesel rangeC8 to C16 jet range
Extra Cracking/IsomerizationNot requiredRequired
ASTM SpecD975D7566 Annex 2
Blend Limit100% drop in50% with Jet A
End UseRoad fleetsAviation

Renewable diesel plants can switch valves and catalysts to chase the higher value jet market, but doing so lowers yield per barrel, which helps explain why RD volumes still dwarf SAF. Airlines pay a premium for the lighter cut; fleets like the heavier one. Knowing the difference helps restaurants choose the right collection partner.

fuel nozzle for truck vs wing refueler for plane, both pointing back to a single vat of yellow oil

Feedstock Reality Check: Will There Be Enough Grease?

U.S. capacity could surge fourteen fold this year if announced HEFA projects deliver, says the Energy Information Administration. Analysts at the University of Illinois note that five renewable diesel plants already have SAF conversion lines totaling 1.5 billion gallons per year by 2026. Yet SkyNRG and ICF warn of a “HEFA tipping point” where waste oil supply tightens and prices rise.

That makes used cooking oil from U.S. restaurants mission critical. A single quick service site can yield 1,000 to 1,500 gallons of grease annually, enough for fifty cross country passenger legs after upgrading, according to Grease Connections 2025 industry report.

What This Means for Your Restaurant

Every gallon of fryer oil you hand to a reliable used collection company can travel farther and earn more than ever before. Grease now fetches renewable fuel credits and SAF tax incentives, lifting its value well above yellow grease’s historic commodity price.

When you document chain of custody data, airlines can claim the carbon reduction, and you can tell customers their favorite wings help decarbonize flight. That story boosts brand image and can satisfy new municipal waste diversion rules popping up from Atlanta to Miami. Ready to lock in? Grease Connections offers transparent volume tracking and the option to direct your oil to local SAF plants, keeping benefits and planes close to home.

Grease Connections’ Closed Loop Advantage

Grease Connections was built around the HEFA pathway. Our teams collect, pretreat, and ship your oil straight to partner refineries, closing the circle from fryer to flight. That means no speculative middlemen and verifiable lifecycle data you can share with auditors.

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Hey people! I’m Jorge Argota.

Jorge Argota is the Co-Founder and Chief Marketing Officer of Grease Connections, where he revolutionized FOG compliance marketing by applying 15+ years of legal industry expertise.



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