Grease Connections has kept Wimauma’s taco trailers, tomato‑packing cafeterias, and lagoon‑side bars grease‑fine since 2017, turning used fryer oil into clean biodiesel for Hillsborough County school buses. No contracts, no hidden fees, unlimited free pickups—regardless of volume. Storm‑sealed bins shrug off summer downpours and outsmart hungry raccoons.
Need service today? Call or text (305) 204‑5207.
Why Wimauma Kitchens Choose Us (99.2 % on‑time pickups in 2024)
1. Dawn‑Beat Routing
Our trucks finish before produce haulers jam State Road 674 at 6 a.m. A routing AI avoids crop‑dust convoys on US‑301 and school‑zone backups at Beth Shields Middle.
2. Storm‑Sealed Slimline Bins
A 140‑gal bin rolls through 36‑inch prep doors yet holds two fryer loads. Dual gaskets keep out 4‑inch‑per‑hour rain, so rebate weights stay accurate.
3. Instant Digital Paperwork
Drivers scan your QR tag; e‑manifests post instantly to the Hillsborough Fats, Oils & Grease (FOG) portal. Email + SMS receipts arrive before the truck reaches Balm Rd.
4. Harvest‑Surge Coverage — Still Free
During October tomato harvest or the County Fair, oil can triple overnight. We park an extra pump crew by the fairgrounds and add free pickups.
5. Highest Rebates, Fast Deposits
Earn $0.40–$0.54 per gallon, ACH within 15 days after quarter‑end. A live dashboard shows NYMEX veg‑oil trends so you can forecast cash.
6. Bilingual, Local Crews
Teams live in Wimauma, Balm, and Sun City Center. Every driver speaks English and Spanish; two also speak Qʼanjobʼal—helpful for Central‑American produce kitchens.
Tailored Solutions for Wimauma’s Diverse Kitchens
Family‑Owned Taquerías & Pupuserías along US‑301 open at dawn for field workers. Our narrow wheel‑base truck completes pickups by 5:30 a.m. so breakfast service never stalls.
Tomato‑Packing House Cafeterias spike to 200 gal/week during harvest. We install high‑capacity skid tanks and run twice‑daily hauls—no surcharge.
Southshore Bay Lagoon Bars face strict resort‑aesthetic rules. Low‑profile bins hide behind cabanas, and spill‑mat service keeps the deck spotless.
Food‑Truck Corrals on SR 674 need clean lots for evening crowds. Our shared‑route plan groups five trucks into one stop, cutting fuel use 30 % and saving each vendor $110 annually.
Church Fish‑Fries at St. Anne Catholic serve 400 meals on Fridays. Free drain‑spigots and five‑minute training keep volunteers safe.
Free Pickup Zones & Schedule
Zone | ZIPs | Days | Time Window | Local Insight |
---|---|---|---|---|
SR 674 Produce Belt | 33598 | Mon & Thu | 5:00–7:00 a.m. | Beats tomato haulers |
US‑301 Roadside Eateries | 33598 | Tue & Fri | 5:30–7:30 a.m. | Avoids morning dump‑truck convoys |
Southshore Bay Lagoon | 33598 | Wed & Sat | 6:00–8:00 a.m. | Skips resort guest influx |
Fairgrounds Surge | 33598 | On‑Demand | 4:30–7:00 a.m. | Crew staged at Fairgrounds gate |
How It Works — 100 % Free, No Volume Cap
- Request a Five‑Minute Walk‑Through. Same‑day estimates in 33598. We measure fryer output, doorway widths, and hurricane tie‑downs.
- Drop, Scan & Train. A clean, QR‑tagged bin arrives. Staff training takes five minutes; starter oil hauled away—free.
- Collect & Pay. Pickups sync to your schedule. Each haul sends instant receipts; rebates land quarterly. Fry 800 gal during harvest week? Still free.
Need an emergency pump‑out? Our 4‑Hour Rapid‑Response Team runs 6 a.m.–10 p.m., seven days a week—$95 flat; standard rebate still applies.
From Fryer to Fuel — Step‑by‑Step & Eco‑Impact
Your oil travels 22 miles to our Tampa BQ‑9000 facility.
- Screen & Settle — mesh filters and settling tanks remove solids and 90 % water.
- Vacuum Dehydrate — gentle heat under 40 mbar pulls residual moisture, boosting BTU value.
- Catalyst Conversion — alcohol plus catalyst split triglycerides, yielding biodiesel and glycerin—cutting lifecycle CO₂ 78 % vs. diesel.
- Lab QA & Blending — independent labs certify ASTM D6751; finished fuel powers Hillsborough school buses and backup generators.
Each gallon earns an EPA RFS2 renewable‑fuel credit.
2024 Sustainability Snapshot
- 82,400 gal recycled—equal to removing 205 cars from US‑301 for a year.
- 1.11 million lb CO₂e avoided—electricity for 155 homes for 12 months.
Bin Menu — Specs at a Glance
Bin | Capacity | Footprint (L × W) | Height | Key Features | Best Fit |
---|---|---|---|---|---|
Café Bin | 40 gal | 36″ × 24″ | 32″ | Foot‑pedal lid; locking casters | Taco trucks, kiosks |
Slimline Bin | 140 gal | 48″ × 29″ | 42″ | Dual‑gasket storm lid; easy‑roll wheels | Diners, taquerías |
Low‑Profile Bin | 240 gal | 54″ × 34″ | 29″ | Fits under pavilion decks; forklift pockets | Lagoon bars, churches |
High‑Capacity Skid | 500 gal | 72″ × 48″ | 52″ | Ultrasonic level sensor; spill berm | Packing‑house cafeterias |
Quarterly pressure‑wash sanitizing is free.
Transparent Pricing
Item | Cost |
---|---|
Bin rental | FREE |
Scheduled pickup | FREE — unlimited |
Smart sensor (optional) | $15 / mo |
Rebate paid to you | $0.40–$0.54 per gal |
Potential Quarterly Earnings
Monthly Volume | Pickup Rhythm | Rebate* |
---|---|---|
20–40 gal | Every 3 weeks | $45–$65 |
40–100 gal | Weekly | $120–$190 |
100–250 gal | 1–2× week | $210–$500 |
250 + gal | Multi‑weekly | $500 + |
*Assumes $0.48 per gal average payout.
Compliance Made Easy
Requirement | Agency | We Provide |
---|---|---|
FOG permits & logs | Hillsborough County Public Utilities | Automatic e‑manifests + 24‑month archive |
Spill containment >55 gal | Florida DEP | All bins ship with spill trays |
Storm prep tie‑down | County Fire Code | Locking casters + indoor caddy option |
OSHA‑compliant training certificates print instantly.
Frequently Asked Questions
Will pickups block SR 674 traffic? No. Our compact rig averages seven minutes and stays off the live lane.
Minimum volume for free service? Twenty gallons a month. Below that, our $10 shared‑route plan fits tight budgets until you grow.
Hurricane procedures? Pre‑storm pump‑outs, tie‑down straps rated to 90 mph, and indoor caddies on request—free.
Staff needed during pickup? None. Once trained, your team can leave the bin staged; we scan, pump, sanitize, and roll it back.
Contract length? Month‑to‑month; cancel anytime with 30 days’ notice and no penalties.
Rebate timing? ACH within 15 days of quarter‑end; monthly payouts on request.
Do you supply fresh oil? Yes—35‑lb soy‑blend jugs delivered on the same route.
Success Stories
“Harvest week pushed us to 250 gal/day. Grease Connections ran twice‑daily pickups—free—and we banked $1,112 last season.”
— Rosa Garcia, Sunshine Tomato Packing House
“The low‑profile bin hides behind the lagoon cabana and never smells. Guests don’t notice a thing.”
— Chris Landers, Southshore Bay Beach Bar
“Our taco truck used to haul buckets. Now the café bin and free spigot shave 20 minutes of cleanup.”
— Luis Mendez, El Camino Rojo Food Truck
Credentials & Community Ties
- BQ‑9000 certified fuel chain
- EPA SmartWay partner—18 % lower fleet emissions
- Member, SouthShore Chamber of Commerce & Hillsborough County Fair sponsor
- OSHA 1910.106 certified crews
How We Compare
Feature | Grease Connections | Typical Hauler | DIY |
---|---|---|---|
Unlimited free pickups | ✔ | ✖ | Fuel & time cost |
Pre‑dawn, harvest‑proof routes | ✔ | ✖ | ✖ |
Storm‑sealed lids & tie‑downs | ✔ | Sometimes | ✖ |
Instant digital paperwork | ✔ | Paper slips | — |
Cash rebate up to $0.54 / gal | ✔ | Low or none | ✖ |
Ready to Start? — (305) 204‑5207
Text “WIMAUMA” or click Start Recycling—we can deliver a bin by tomorrow morning.
A Cleaner Wimauma, One Fryer at a Time
Last year, local kitchens recycled 82,400 gal of oil—carbon savings equal to removing 205 cars from US‑301 for a full year.