·
The Grease Gap: Why Florida Trails Georgia by 17 Million Gallons of Recycled Fryer Oil
Florida recycles barely 15 % of its restaurant fryer oil, leaving 17 million salvageable gallons on the table each year. Georgia’s stricter FOG rules show how to turn waste into clean water wins.
·
Biodiesel vs. Diesel: Full Lifecycle Carbon Analysis
New data reveal B100 biodiesel cuts lifecycle CO₂ by 74 %; and waste oil variants by 80 %+. We break down each stage, quantify ILUC risks, and outline next‑step actions for fleets.
·
Global Grease Trade & Tariffs: How Policy Is Redrawing the Used Cooking Oil Map
With demand for low carbon fuels soaring, the humble fry basket is now a geopolitical asset. Follow the tariff fights, fraud probes and supply chain pivots reshaping the world market for waste grease.
·
Biodiesel vs. Jet Fuel: How Bio Based Blends Measure Up in the Sky
Biodiesel promises greener skies, but can it match Jet A at altitude? We dive into energy density, engine behavior, lifecycle CO₂ and contrails to separate hope from hard numbers for operators.
·
Urban vs Suburban Used Cooking Oil Collection: Service Differences That Affect Your Business
Discover how alley clearances, container size, pickup windows, and FOG permits change when your kitchen moves from downtown density to sprawl. Use these insights to slash fines and boost oil rebate margins.
·
Used Cooking Oil Based SAF vs Conventional Jet Fuel
Table of Contents Key takeaway: Turning waste fryer oil into hydro processed esters and fatty acids (HEFA) sustainable aviation fuel (SAF) slashes life cycle CO₂ by roughly three quarters, almost eliminates sulfur and soot, and can even curb contrail forming ice crystals while matching conventional Jet A’s energy punch. Scaling supply, however, hinges on policy…
·
Palm Beach County Residential Cooking Oil Drop Off Guide (2025)
Palm Beach County residents can recycle household cooking oil at seven SWA Home Chemical & Recycling Centers. This guide covers locations, hours, container limits, step by step prep, and biodiesel benefits.
·
More Than 10 Gallons of Used Cooking Oil? Here’s the Right Way to Dispose of It
If your fryers produce over 10 gallons of used oil, you’ve crossed the household threshold. Follow our pro level guide to store it safely, schedule pickup, and even earn rebate income.
·
How to Recycle Used Cooking Oil into Biodiesel or Animal Feed
Turn fryer waste into profit and climate wins. This guide walks you through professional grade biodiesel production, feed regulations, container choices, safety, incentives, and carbon savings in plain English.
·
A Florida Success Story: How Hilton Miami Downtown Turned Waste Into a Sustainability Win
Hilton Miami Downtown proves fryer oil isn’t trash. By partnering with Grease Connections, the hotel cut waste costs, met Hilton’s 2030 targets, and transformed grease into low carbon fuel guests celebrate.